Stephanie Danler on Why Television Needs 'Sweetbitter' Right Now - Food & Wine

Food & Wine

Stephanie Danler on Why Television Needs 'Sweetbitter' Right Now Food & Wine When Stephanie Danler published Sweetbitter in 2016—the story of a woman in her early twenties named Tess, who finds a job working as a waitress and gets thrown head first into the chaotic, messy world of the restaurant industry—it was an instant hit ...